Menus

Every café receives a custom-designed menu that is regularly updated. Here are some menu examples below:


 
  • We will continue to offer our special menus, which include stir fry, salad toss, and hofbrau - all to order.
  • We will be further emphasizing healthy foods.
  • We will implement a program in which we use recipes from local restaurants and give these restaurants/chefs the credit.
  • We will showcase our new dessert program which follows a new trend toward having "dessert shots." These are small tastes of desserts to satisfy a sweet tooth without having to eat "the whole thing."

What's Cooking?

2008 saw tremendous growth for The Corporate Chef, and 2009 is shaping up to be even bigger. Click here for more news.